Cara Memasak Gado-gado Legit dan Nikmat!

Gado-gado. Gado Gado is one of Indonesia's favourite dishes of mixed vegetables with peanut sauce, tempeh, tofu boiled egg, boiled potato and topped with crackers. Gado-Gado Surabaya Guest Writer: Indonesia-Eats (The Art and Science of Food). To begin with, I was surprised that Rasa Malaysia has chosen me to be the guest writer of Indonesian cuisine on her.

A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of. Gado-gado is an Indonesian version of a mixed salad. Kawan-kawan dapat menghidangkan Gado-gado hanya dengan menggunakan 18 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Gado-gado yuk!

Bahan-bahan Gado-gado

1. Sediakan 200 gr of sambel pecel.
2. Dibutuhkan 1 sachet of santan instan 65 ml.
3. Diperlukan of Gula merah.
4. Gunakan of Bawang merah goreng.
5. Diperlukan of Garam.
6. Siapkan 600 ml of air.
7. Dibutuhkan 1 sdt of tepung (tepung apa aja bisa).
8. Diperlukan of Sayuran :.
9. Diperlukan of Toge.
10. Siapkan of Kobis.
11. Dibutuhkan of Wortel.
12. Diperlukan of Kentang.
13. Sediakan of Pelengkap.
14. Sediakan of Telor rebus.
15. Siapkan of Emping goreng.
16. Dibutuhkan of Lontong.
17. Sediakan of Tempe goreng potong kecil2.
18. Sediakan of Tahu goreng potong kecil2.

It usually consists of a variety of vegetables, eggs, tempeh, and tofu. The vegetables are usually just slightly boiled, tossed with a nutty sauce. Gado-gado is one of Indonesia's most favourite dish everywhere in the world. It is actually vegetable salad dressed in specially prepared peanut sauce.

Cara membuat Gado-gado

1. Untuk membuat sambal gado2. Siapkan bahan sambal.
2. Rebus air, masukkan sambel pecel, gula merah yg sdh diiris tipis, bawang merah goreng dan garam. Tunggu sampai mendidih. Kecilkan api..
3. Masukkan tepung yg sdh dicampur dg 2 sdm air. Aduk- aduk sebentar. Tes rasa..
4. Masukkan santan instan. Aduk2 sebentar. Api matikan..
5. Masing2 sayur direbus terpisah.
6. Sajikan gado2 dengan pelengkapnya..

In Indonesia, there are a few dish that resemble gado-gado (with the same kind, or a variation of peanut sauce), such as pecel, lotek, and ketoprak. Gado gado is absolutely one of my favorite Indonesian salad. Sambal Kacang.utk cilok, gado gado, bumbu sate. enak lainnya. It's a variation of the classic Indonesia Gado Gado, with a creamy peanut sauce. And yes indeed, there are sun-dried tomatoes in this stir-fry dish, which may seem strange, or at least I thought so when I.