Resep: Gado Gado Kekinian

Delicious, fresh and tasty.

Gado Gado. Gado-Gado Surabaya Guest Writer: Indonesia-Eats (The Art and Science of Food). To begin with, I was surprised that Rasa Malaysia has chosen me to be the guest writer of Indonesian cuisine on her. A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine.

Gado Gado I'm always happy to learn a new. Gado-gado is one of Indonesia's most favourite dish everywhere in the world. It is actually vegetable salad dressed in specially prepared peanut sauce. Sobat dapat menyiapkan Gado Gado hanya dengan menggunakan 22 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Gado Gado yuk!

Bahan Gado Gado

  1. Dibutuhkan 5 bh of lontong.
  2. Dibutuhkan 5 butir of telur rebus.
  3. Gunakan 5 buah of tahu digoreng.
  4. Gunakan 1 papan of tempe dipotong kotak, goreng.
  5. Siapkan 1 ikat of kacang panjang, rebus.
  6. Gunakan 1 bh of wortel potong, rebus.
  7. Diperlukan 2 bh of kentang rebus.
  8. Diperlukan 50 gr of tauge rebus.
  9. Sediakan 100 gr of kecipir.
  10. Diperlukan 2 bh of tomat.
  11. Gunakan of Saus kacang :.
  12. Siapkan 100 gr of kacang tanah goreng.
  13. Diperlukan 1 bks of santan kara.
  14. Dibutuhkan Segenggam of kacang mete goreng.
  15. Gunakan 100 ml of air.
  16. Diperlukan 4 siung of bawang putih.
  17. Siapkan secukupnya of Asam jawa.
  18. Gunakan 1 sdt of garam.
  19. Dibutuhkan 50 gr of gula merah.
  20. Dibutuhkan 5 bh of cabai rawit merah.
  21. Siapkan 2 sdm of kecap manis.
  22. Sediakan 1 sdm of minyak goreng.

Sambal Kacang.utk cilok, gado gado, bumbu sate. enak lainnya. It's a variation of the classic Indonesia Gado Gado, with a creamy peanut sauce. And yes indeed, there are sun-dried tomatoes in this stir-fry dish, which may seem strange, or at least I thought so when I. Gado gado is absolutely one of my favorite Indonesian salad.

Cara memasak Gado Gado

  1. Uleg kacang tanah, kacang mete, bawang putih, cabai jangan terlalu halus..
  2. Masukkan 1 sdm minyak goreng, tumis kacang uleg tadi dgn api kecil. Tambahkan air, gula merah, garam, kecap manis, asam jawa. Setelah mendidih masukkan santan kara. Aduk aduk sebentar..
  3. Tata semua sayuran rebus ke atas piring, siram bumbu saus kacang. Boleh tambahkan emping. Saya kelupaan, ingetnya pas sudah habis 😁😁.

The salad is usually built on mainly cooked vegetables, though sometimes there's a mixture of raw veggies like cucumber too. Gado Gado is an online retailer specializing in hand crafted Indonesian furniture, Balinese Furniture, Art and Home Decor, all created by traditional artisans. Bali style, carved, rustic, primitive, tribal. Authentieke Indonesische gerechten. met liefde bereid. Like many Malay dishes, this is over the top and addictive.