Resep: GADO-GADO yang Enak!

Delicious, fresh and tasty.

GADO-GADO. Gado Gado is one of Indonesia's favourite dishes of mixed vegetables with peanut sauce, tempeh, tofu boiled egg, boiled potato and topped with crackers. Gado-Gado Surabaya Guest Writer: Indonesia-Eats (The Art and Science of Food). To begin with, I was surprised that Rasa Malaysia has chosen me to be the guest writer of Indonesian cuisine on her.

GADO-GADO A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of. Gado-gado is an Indonesian version of a mixed salad. Cara membuatnya pun tidak sulit, kawan-kawan dapat memasak GADO-GADO hanya dengan menggunakan 15 bahan dan 7 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin GADO-GADO yuk!

Bahan-bahan GADO-GADO

  1. Sediakan of Telor ayam.
  2. Diperlukan of Lontong (saya beli di abang jualan sate, soalnya lama banget buatnya).
  3. Siapkan of Wortel.
  4. Sediakan of Kentang.
  5. Dibutuhkan of Selada.
  6. Sediakan of Tauge.
  7. Siapkan of Kol.
  8. Gunakan of Timun.
  9. Dibutuhkan of Kacang panjang.
  10. Siapkan of Tahu putih.
  11. Diperlukan of Kacang tanah.
  12. Siapkan of Cabe.
  13. Gunakan of Daun jeruk.
  14. Gunakan of Micin.
  15. Dibutuhkan of Garam.

It usually consists of a variety of vegetables, eggs, tempeh, and tofu. The vegetables are usually just slightly boiled, tossed with a nutty sauce. Gado-gado is one of Indonesia's most favourite dish everywhere in the world. It is actually vegetable salad dressed in specially prepared peanut sauce.

Langkah-langkah membuat GADO-GADO

  1. Cuci semua sayuran.
  2. Didihkan air, lalu rebus kentang,wortel,kacang panjang,tauge,kol.
  3. Rebus juga telor ayam dengan wadah terpisah.
  4. Setelah itu tiriskan sayuran.
  5. Potong timun, dan jangan lupa goreng tahu.
  6. Lalu kita akan membuat bumbu kacang.
  7. Ulek bawang putih,kacang tanah, dan daun jeruk, berikan garam dan micin (opsional) setelah halus siram sedikit air, lalu tuangkan bumbu pada sayuran yg akan di makan ☺️.

In Indonesia, there are a few dish that resemble gado-gado (with the same kind, or a variation of peanut sauce), such as pecel, lotek, and ketoprak. Gado gado is absolutely one of my favorite Indonesian salad. Sambal Kacang.utk cilok, gado gado, bumbu sate. enak lainnya. It's a variation of the classic Indonesia Gado Gado, with a creamy peanut sauce. And yes indeed, there are sun-dried tomatoes in this stir-fry dish, which may seem strange, or at least I thought so when I.