Ice Cream Mochi. Looking for a fun cooking project with your children? The popular Japanese dessert is easier to make than you think. Making Mochi Ice Cream from scratch can be super duper easy.

Ice Cream Mochi Inside the pillowy sweet Mochi exterior is milky melty premium ice cream. Мороженое будущего. Гавайский десерт. Моджи. Japanese mochi ice cream can be made in your own home. You can customize with your favorite flavors of I adore mochi ice cream. Teman-teman dapat membuat Ice Cream Mochi hanya dengan menggunakan 9 bahan dan 8 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Ice Cream Mochi!

Bahan-bahan Ice Cream Mochi

Gunakan of Bahan Kulit Mochi.
Dibutuhkan 125 gr of tepung ketan (rosebrand).
Diperlukan 150 ml of air.
Sediakan 1 sdm of susu bubuk putih (dancow).
Siapkan 80 gr of gula pasir halus.
Siapkan 50 gr of tepung ketan sangrai.
Sediakan of Bahan Ice Cream.
Siapkan 9 keping of oreo.
Gunakan 75 gr of ice cream pondan vanilla.

For those unfamiliar, mochi is a Japanese rice cake made with. See for yourself why there's imagination in every bite. Mochi ice cream is the perfect, compact dessert to grab and eat on a hot summer day. The traditional Japanese treat involves wrapping your favorite flavor of ice cream with mochi, which is a sweet rice.

Cara membuat Ice Cream Mochi

Buat bahan ice cream dulu, mixer smua bahan ice cream.
After di mixer taro di 1 wadah dan masukan ke freezer sampai ice cream beku.
Campur semua bahan kulit mochi kecuali ketan sangrai.
Kukus adonan kulit mochi sampai matang, kemarin aku -/+ 25 menit.
Jika adonan sudah terlihat mengkilap dan kenyal, selanjutnya mulai lepaskan adonan mochi dari tempatnya, Letakan di wadah bersih yang telah di beri tepung ketan sangrai, letakan mochi lalu beri taburan tepung ketan sangrai lagi.
Pipihkan mochi menggunakan Rolling pin, potong menjadi beberapa bagian.
Masukan dalam cetakan, kemudian masukan ice cream yang sudah membeku, kemudian tutup dengan lapisan kulit mochi kembali.
Masukan Kulkas hingga membeku, dan ice cream mochi siap di sajikan.

Mochi ice cream is a confection made from Japanese sweet glutinous rice flour with an ice cream filling. The ice cream flavors the confection while the mochi adds sweetness and texture. The DIY Mochi Ice Cream Kit! Make Your Own Japanese Ice Cream Balls! And while you can't control for ingredients at a restaurant, mochi ice cream is usually served in smaller.