Mochi rainbow. Mochi is a traditional Japanese rice cake snack enjoyed throughout Maintaining its flavors and chewy texture, Tea Zone Original Mini Mochi is condensed into bite size. Rainbow mochi cake is soft and tender with that quintessential rice cake chew but today, its presented in natural, food based rainbow colors for a fun mochi experience. We hunt for affordable accessories to complete consumers' outfits!
I've heard of them having Mochi in California Lucky, I wanna taste.
They looks so yummy >w< What do they taste like?
Mochi rice cakes are a sweet Asian dessert treat, now in rainbow colors.
Cara membuatnya pun cukup mudah, kawan-kawan dapat memasak Mochi rainbow hanya dengan menggunakan 9 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Mochi rainbow yuk!
Bahan-bahan Mochi rainbow
- Dibutuhkan 200 gr of tepung ketan.
- Diperlukan 20 gr of tepung beras.
- Diperlukan 200 ml of santan.
- Gunakan 125 gr of gula pasir.
- Gunakan 50 gr of tepung maizena sangrai untuk taburan.
- Gunakan of Isian.
- Gunakan of Kacang tanah cincang.
- Siapkan of Ceres.
- Dibutuhkan of Keju.
A soft and chewy texture, these rice cakes will disappear before you know it. Eat them by themselves, or use them as a topping. First time drawing our little mochi Jiminie here, but it didn't turn out that bad what do you think? I have stared a project which is to watercolor every members' eye with a rainbow twist :wink Get comfy with appetizing toast topped with a gorgeous rainbow spread!
Cara membuat Mochi rainbow
- Aduk tepung dengan gula sampai tercampur kemudian masukkan santan aduk rata (adonan sedikit cair).
- Bagi adonan menjadi 4 di wadah tahan panas kemudian tambahkan pasta makanan di setiap wadah aduk rata.
- Kukus adonan kurang lebih 30 menit. Setelah matang keluarkan satu wadah dari kukusan. Siapkan daun pisang dan taburi dengan maizena kemudian ambil adona pakai sendok taruh di atas daun pisang pipihkan di beri isian kemudian bulatkan dan gulung gulung di tepung maizena..
Fans Mochi Mochi Rainbow Bread Cushion. ©system service co., ltd. Soft, multi pastel colored pieces of marshmallow-like chewy morsels covered in powder. Japanese names: もきち (Mokichi) or 餅きん (Mochi Kin) The other name: 餅入り きんちゃく (Mochi-iri_Kinchaku) (Former artist tag Mochihairi Kinchaku is misreading.) Mochi topping is a delicious gluten free Asian dessert guaranteed to satisfy your sweet cravings. Our Mini Mochi (aka Rice Cake) is one of our most popular toppings. Mochi Rainbow Kecil, tekstur kenyal, manis nya pas, dan isinya melimpah.