Mochi nutella. Nutella Mochi Donut Holes - These are super delicious and highly addictive! Some say it is fusion food, or east meets west. I say these mini mochis are just bites of happiness.

Creamy, crunchy, and chewy Nutty Nutella Mochi (mochi = sticky rice cake) is like an Asian version of one of my guilty-pleasure. Mochi Nutella начал(а) читать. Закрепленный твит. This is the only time you'll ever see me retweet something from him. Sobat dapat menyiapkan Mochi nutella hanya dengan menggunakan 11 bahan dan 7 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Mochi nutella!

Bahan-bahan Mochi nutella

Siapkan 20 sdm of tepung ketan.
Gunakan 6 sdm of gula.
Gunakan 23 sdm of susu cair.
Dibutuhkan 5 sdm of tepung maizena (disangrai dgn api kecil slma 5mnt).
Gunakan of Food colouring.
Sediakan of Additional:.
Dibutuhkan of nuttela.
Sediakan of strawberry.
Diperlukan of ovomaltine.
Siapkan of ice cream.
Gunakan of dll.

Mochi alla nutella un dolce tipico giapponese arricchito dalla golosità della nutella! Il suo impasto gluten free vi farà impazzire! Amici buongustai bentornati nella mia cucina, oggi vi porto in Giappone. Make mochi, a gluten-free Japanese treat of sweet rice pounded into flour that is then steamed and used to cover a filling.

Langkah-langkah memasak Mochi nutella

Campur dan aduk rata semua tepung ketan, gula, susu. Tekstur tidak cair dan tidak padat ya (bisa ditambah tepung ketan kalau dirasa tekstur msh terlalu cair atau tambah susu kalau terlalu padat).
Saring adonan dan teteskan food colouring sesuai warna yg diinginkan (mau warnanya putih saja juga gpp). Kalau mau ada macam2 warna, bagi adonan ke bbrp wadah anti panas, baru teteskan food colouring..
Steam adonan selama 20mnt, lalu uleni dgn garpu sampai tecampur rata.
Letakkan sebagian maizena yg telah disangrai diatas meja adonan, lalu kita bisa mulai proses pengisian mochi.
Proses pengisian mochi: ambil adonan sesuai yg diinginkan (persatu mochi), letakkan diatas tepung maizena, mold bulat dan pipihkan dgn rolling pin, isi dgn isian yg diinginkan, lalu tutup mochi bentuk bulat, balurkan lagi dgn tepung maizena dan tutup dgn cling wrap persatu mochi..
Dinginkan di kulkas 1-2 jam mochi yg tlh di bungkus cling wrap, baru moch bisa dimakan..
Nt: mochi hrs ttp selalu dingin ya, jd kalau mau makan utk besok atau lusa, yah biarkan ttp di kulkas. Kalau diisi dgn ice cream, taronya di freezer ya...

These Nutella-filled sticky rice treats are almost too cute to eat. Start off by adding your nutella to a piping or zip lock bag. Hey Guys Mochi Nutella Mukbang today. Today im gonna eating : Nutella Mochi Hope you enjoy my video Dont forget to subscribe for. Tastemade is with The Scran Line.