Cara Memasak Fu yung hai yang Enak!

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Fu yung hai. Egg foo young is an omelette dish found in Chinese Indonesian, British Chinese, and Chinese American cuisine. The name comes from the Cantonese language. Fu Yung Hai is basically Chinese omelette cooked with meats and vegetables.

Fu yung hai It was brought by Chinese migrants long before European settlements arrived in Nusantara. No wonder, the Dutch knows this. The fillings vary as much as the name, which is sometimes spelled egg foo yung, egg fu yung or egg foo yong. Kamu dapat membuat Fu yung hai hanya dengan menggunakan 20 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Fu yung hai!

Bahan-bahan Fu yung hai

  1. Dibutuhkan 3 butir of telur Dikocok lepas.
  2. Gunakan of Kecap Asin.
  3. Sediakan of Merica.
  4. Sediakan of Masako.
  5. Sediakan of Kol dirajang tipis2.
  6. Diperlukan of Wortel dirajang tipis2.
  7. Siapkan of Bawang pre dirajang tipis2.
  8. Sediakan of Udang dicincang / daging kepiting.
  9. Siapkan 2 sdm of tepung tapioka.
  10. Diperlukan 1 sdm of tepung terigu.
  11. Dibutuhkan 1 sdm of tepung beras.
  12. Diperlukan of Saus asam manis.
  13. Siapkan of Wortel potong kotak2 kecil.
  14. Sediakan of Timun potong kotak2 kecil.
  15. Diperlukan of Bawang Bombay potong memanjang.
  16. Sediakan of Saus tomat.
  17. Sediakan of Kecap Maggie.
  18. Gunakan of Gula.
  19. Gunakan of Air.
  20. Dibutuhkan of Tepung tapioka untuk mengentalkan saos.

Kind of like the many spelling variations we see for San Choy Bow (Chinese Lettuce Cups)! Fu Yung Hai is basically Chinese omelette cooked with meats and vegetables. Typical meats include ground pork, ground chicken, roughly chopped shrimp, and crab meat. Chinese Indonesian fu yung hai, cap cai and rice.

Langkah-langkah membuat Fu yung hai

  1. Tumis sayur n bawang pre hingga harum masukkan udang atau kepitingnya, beri garam n Merica. Angkat..
  2. Campurkan dengan telur Dan tepung..
  3. Goreng telur dengan minyak banyak sampai tenggelam biar crunchy. Angkat tiriskan.
  4. Tumis wortel Dan Bombay dengan mentega. Masukkan saos tomat, kecap Maggie dan air serta tepung hingga mengental..

In Chinese Indonesian cuisine, it is known as fu yung hai, sometimes spelled pu yung hai. Resep fu yung hai tentu sudah dikenal masyarakat Indonesia. Namun kali ini ada twist istimewa yang menjadikan hidangan ini lebih istimewa. Yuk, cari tahu bersama cara memasaknya! Foo Yung synonyms, Foo Yung pronunciation, Foo Yung translation, English dictionary definition of Foo Yung. or n a Chinese dish made of eggs mixed with chicken, crab meat, etc, and cooked like an.